Barbecue Menus
Our delicious barbecue menus are perfect for summer events, we have a wide range of options all prepared on-board by our chefs. The barbecue is cooked on the outdoor deck (undercover in inclement weather) & served in the comfort of the saloon. Burgers, sausages, kebabs & our chef’s seasonal salads are just a few of the choices
Summer Barbecue, Option 1
£22.00 Per Guest (+VAT)
Homemade 6oz Burger D
Barbecued Cumberland Sausages with Fried Onions D
Marinated Chicken Thighs & Drumsticks in a Spicy Brown Sauce D G
Hot Jacket Potatoes & Butter D G
Coleslaw Salad D G VE
Assorted Mixed Seasonal Salad D G VE
Decorated English Cream Trifle with Strawberries
Fresh Bread & Butter
Selection of dips & sauces.
D = Dairy Free | G = Gluten Free | V = Vegetarian | VE = Vegan
Minimum of 40 guests. Prices shown exclude VAT.
Due to space restrictions we can only offer one menu per event.
Staff Surcharges
Surcharges are based on a 3-4 Hour Charter with 1-Hour Setup.
0-74 Guests: £144.00 (+VAT)
75-99 Guests: £216.00 (+VAT)
100+ Guests: £288.00 (+VAT)
An £18.00 (+VAT) Setup Charge Applies to Each Staff Member
Additional Hours are charged at £18.00 (+VAT) Per Staff Member Per Hour
Viscount Cruises » Hospitality » Catering & Dining Options » Barbecue Menus